Business Etiquette Dinner
Future and young University of Ottawa alumni, enjoy a networking evening and a hearty three-course meal, while discovering and practising the basics of business etiquette.
Hosted by etiquette expert Julie Blais-Comeau, this dinner is also the ideal opportunity to meet local employers.
Date: Wednesday, March 8, 2017
Time: 5:30 p.m.
Location: Desmarais Building, Camille Villeneuve Room (DMS 4101)
55 Laurier Avenue East
Ottawa
Price: $35
Note: This event is in French. To participate to the event in English (Thursday, March 9), please visit this page.
Note: Look at the menu below and make your choice when you register.
Potato and leek soup with a herb infused oil
*Non-vegetarian option*
Thinly sliced chicken breast with fine herb sauce, roasted potatoes and seasonal vegetables
*Vegetarian option*
Penne (gluten free pasta) with roasted vegetables, herb olive and candied tomatoes
Strawberry and mango mousse with fruit coulis
If you have any accessibility needs related to this event, please contact Cindy Demontigny or 613-562-5800 (extension 3880) no later than February 28, 2017.
This uO2.0 event is presented by the University of Ottawa School Spirit Council and by Johnson.
Please choose your registration(s)